19th & New York Avenue
North Wildwood, New Jersey 08260
Reservations suggested 609-729-0401
Dinner Menu
Appetizers
- Prince Edward Island Mussels 12
- Red or white sauce
- Piro's Bruschetta 7.5
- Fresh tomatoes, onions, garlic, basil, romano cheese, balsamic drizzle
- Broccoli Rabe 11.5
- Sauteed with roasted garlic and olive oil
- Piro's Shrimp Bread 10
- Jumbo gulf shrimp sauteed in olive oil and garlic with plum tomatoes and peas served over toasted bread
- Fried Calamari 11.5
- Served with a San Marzanno marinara sauce
- Fresh Sauteed Spinach with olive oil & garlic 7.5
- with artichoke hearts 8.5
- Salami & Tomatoes 7
- Seasoned beefsteak tomatoes and imported genoa salami sprinkled with olive oil, vinegar and fresh basil
- Oysters on the Half Shell 13
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- Fried Mozzarella Sticks 7.5
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- Fresh Mozzarella, beefsteak tomatoes, basil & olive oil 9
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- Carpaccio 15
- Tenderloin of raw beef, shaved parmigiano reggiano, extra virgin olive oil, capers, sundried tomatoes, goat cheese & roasted garlic bruschetta
- Imported Italian Prosciutto & Fresh Mozzarella, with Roasted Reds 12
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- Italian Long Hots with Sharp Provolone 9.5
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- Garlic Bread 5.5
- Prepared with butter, fresh parsley, garlic, romano cheese & oregano
Soups
- Escarole Soup 5
- Escarole simmered in a chicken broth with tiny meatballs
- Crab & Spinach Chowder 6.5
- Our award-winning specialty (available for takeout)
Children's Menu
- Spaghetti with Meatballs 8
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- Cheese Ravioli with Meatballs 8
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- Chicken Fingers with French Fries 10.5
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Seafood
Served with house salad, potato & vegetable or side of pasta & Italian bread basket
- Broiled Chesapeake Lump Crab Cake 29
- Crab slaw, spicy remoulade sauce with potato
- Jack Daniels Salmon 26.5
- Our best selling seafood!
- Flounder Stuffed with Crab Meat 26.5
- Fresh filets filled with backfin crab meat, lightly seasoned, rolled & topped with additional crab meat, served with potato & vegetable
- Shrimp Parmigiana 25.5
- Gulf shrimp deep fried & served with melted cheese & a San Marzano marinara sauce. Side of spaghetti
- Shrimp Fra Diavolo 25.5
- Jumbo gulf shrimp sauteed & served in a spicy marinara sauce, served over linguine
- Scampi 25.5
- Gulf shrimp sauteed & served with garlic butter & lemon wine sauce, served over linguine
- Scampi Special 28.5
- A Piro's Restaurant favorite, our gourmet dish of five large shrimp, scampi style, served over linguine with your choice of white or red clam sauce
- Frutti Di Mare 29
- Shrimp, scallops, chopped clams, calamari, little neck clams & crab meat prepared in a marinara sauce, served over linguine
- Broiled Founder 24
- Always fresh from local waters. Potato & vegetable
Entrées
Served with house salad
- Mr. Sparano's Filet Mignon 40
- Topped with jumbo lump crab meat & bearnaise sauce
- Filet Mignon 34.5
- From the heart of the tenderloin (10 to 12oz), potato & vegetable
- Eggplant Parmigiana 20
- Side of spaghetti
- Veal and Eggplant Parmigiana 25.5
- Side of spaghetti
- Veal Salvatore 26.5
- Breaded veal cutlet layered with sauteed spinach, smoked mozzarella & fresh mozzarella in a tomato cream sauce. Side of spaghetti
- Veal Parmigiana 24
- Side of spaghetti
- Veal Pasquale 27.5
- Medallions of veal, shrimp, scallops & crab meat sauteed with asparagus, capers & mushrooms in a lemon butter sauce, finished with a touch of white wine. Side of spaghetti
- Veal Chop 42.5
- A 14-oz. first cut chop served with a roasted garlic reduction, potato & vegetable
- Veal Marsala 24.5
- Medallions of veal sauteed with mushrooms & Marsala wine. Side of spaghetti
- Veal Scallopine 24
- Tender cuts of veal sauteed with green peppers, fresh mushrooms & onions in a tomato sauce with a touch of sherry. Side of spaghetti
- Veal Piccata 24.5
- Tender cuts of veal sauteed with butter, lemon, wine & capers. Side of spaghetti
- Veal Cutlet 23
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- Chicken Parmigiana 21.5
- Boneless breast of chicken served with melted cheese & tomato sauce. Side of spaghetti
- Chicken Marsala 23.5
- Boneless breast of chicken sauteed with mushrooms & Marsala wine. Side of spaghetti
- Chicken Salvatore 24.5
- Breaded chicken cutlet layered with sauteed spinach, smoked mozzarella & fresh mozzarella in a tomato cream sauce. Side of spaghetti
- Chicken Nicole 23
- Chicken breast sauteed with green olives, capers, lemon & sliced hot peppers. Side of spaghetti
Pasta
Whole wheat pasta available. All pasta is cooked aldente. Pasta entrees include house salad and Italian bread basket
- Piro's Original Sunday Gravy 24.5
- The traditional Italian Sunday Pasta with Old Stove Recipes, Imported Barilla Rigatoni, Homemade Meatball, Sausage & Braciole. Available Sundays only.
- Spaghetti, Linguine, or Angel Hair with
- Marinara sauce 15
Homemade meatballs 16
Homemade fennel sausage 17
White or red clam sauce & little neck clams 21
Olive oil & fresh garlic 15
Olive oil, fresh garlic & anchovies 16
- Cheese Ravioli with Meatballs 18
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- Cheese Ravioli with Homemade Fennel Sausage 19
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- Homemade Baked Lasagna 22
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- Italian Combination 21
- A generous sampling of spaghetti, ravioli and gnocchi with meatball & sausage
- Penne Roberto 22
- Penne tossed with prosciutto, cream, plum tomatoes, romano cheese & peas
- Penne Rapini 23
- Broccoli rabe sauteed with roasted garlic and homemade sausage, tossed with toasted parmigiano crumbs & hot pepper flakes
- Sides
- Side of Pasta & Clam Sauce in place of vegetables 6.5
Side of pasta with olive oil & garlic in place of vegetables 2.5
Ravioli substituted for side of spaghetti
2.5
Dessert Selections
- Homemade Italian Ricotta Cheesecake 7
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- Brownie Sundae 7.5
- Fudge brownie with chips, hot fudge and vanilla ice cream
- Homemade Cannoli 7
- Ricotta filled
- New York Cheesecake 7
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- Chocolate Peanut Butter Pie 7
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- Tiramisu 7
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- Premium Ice Cream 4.25
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- Homemade Large Cream Puff 7.5
- Filled with premium vanilla ice cream & topped with a warm Kahlua sauce
- Molten Chocolate Cake 7.5
- With vanilla ice cream
After-Dinner Beverages
Specialty Coffees
Freshly brewed coffee, whipped cream and your favorite liqueur.
- Irish with Irish Whiskey 6.95
- Italian with Sambucca 6.95
- Mexican with Kahlua 6.95
- Jamaican with Tia Maria 6.95
- Pasquale's with Bailey's & Frangelico 7.25
- Chocolate Royal w/ Godiva Chocolate & Chambord 7.25
- Espresso 3.75
- Double Espresso 4.75
- Robert Mondavi Moscato Dioro (sweet wine) 6 oz, 10
After Dinner Liquors
- Liquore Streqa
- Tia Maria
- Drambuie
- Nocello
- Grand Marnier
- Kahlua
- Chambord
- Amaretto Almond Liqueur
- Liquore Galliano
- B + B
- Sambucca
- Averna
- Lemoncello
- Bailey's
- Frangelico
- Maria Bizzard White Mint
- Plus many others
Cognac
Courvoisier V.S.
Hennessy V.S.
Grappa
Castello Banfi 6
Jacopo Poli Di Tocai Rosso 12
Beer, Wine & Cocktails
Wines by the Glass
- Prosecco 7.5
- Whispering Angel 8.5
- Dr. Loosen Riesling, Germany 7.5
- Placido Pinot Grigio 7.5
- Sonoma Cutrer Chardonnay 9.5
- Sebastiani Chardonnay 8.5
- Sebastiani Pinot Noir 8.5
- Banfi Chianti Classico 8.5
- Sebastiani Merlot 8.5
- El Origen Reserva Malbec 8
- J. Lohr Cabernet 9.5
- La Crema Pinot Noir, Sonoma Coast 11
- Robert Mondavi Moscato Dioro (sweet wine) 3 oz 8.5/ 6 oz 12
- Joseph Phelps Innisfree Cabernet, Sauvignon, Napa Valley 13
Beer
- Coors Light 3.5
- Miller Lite 3.5
- Heineken 4.25
- Anchor Steam 4.25
- Sierra Nevada Pale Ale 4
- Yeungling Lager 4
- Budweiser 3.5
- Peroni 4.25
- Old Milwaukee Non-Alcoholic 3
- Yards Philadelphia Pale Ale 5
- Dogfish Head 60 Minute IPA 5
- San Pellegrino Mineral Water 25 oz 7.5
Specialty Cocktails
- Grey Goose Martini 15
- World's best tasting vodka.
- Tropical Martini 12
- Banana, coconut and mango rum, a touch of cranberry & pineapple. A great tasting martini!
- Pama Martini 12
- Pama Pomegranate Liqueur, Citrus Vodka, splash of Cranberry juice & sour mix
- Chocolate Martini 12
- Absolut Vodka with Godica Chocoalte Liqueur
- Our Famous Spicy Bloody Mary 12
- Our famous, spicy 22 o.z. Bloody Mary, traditionally garnished & served with a jumbo gulf shrimp
- Washington Apple Martini 12
- Crown Royal, Apple Pucker & Cranberry juice
- Hendricks Gin Martini 12
- Back to basics
- Pazzo! Pazzo! Cosmo!!! 12
- Absolut Vodka, Cranberry juice & Triple Sec with Chambord Raspberry Liqueur & fresh lime
- Classic Bulleit Manhattan 12
- Famed Bulleit Bourbon, sweet Vermouth. A timeless classic!
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